पाठ्यक्रम परिवर्तनशीलता
| अध्ययनको विधि | लाग्ने समय | ट्युशन शुल्क | सुरु हुने मिति | स्थान |
| पुरै समय | 78 हप्ता(हरू) | A$ 15,750 (Rp 1,213,848) for the entire course | सम्पर्क प्रोvइदेर् |
Commercial Cookery C...
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पाठ्यक्रमबारे सारश
This course aims to provide the skills and knowledge for an individual to be a qualified cook in a supervisory role. Employment may be gained in many hospitality enterprises, including restaurants, hotels, clubs, pubs, cafes, cafeterias and coffee shops. It includes supervisory units in costing, food safety, occupational health and safety and basic accounting.
अन्तर्राष्ट्रिय विद्यार्थीहरू प्रवेशको लागि आवश्यकता
Students should complete Certificate III in Hospitality (Commercial Cookery). Students should complete year 12 or its equivalent and if less, a demonstrated ability to succeed in the chosen course; they must be at least 18 years of age and satisfy English language proficiency level of IELTS score of 5.5 or higher. Students should undertake an interview with authorized AMI Education staff or a representative. Mature age students with relevant experience are welcome.
AMI Education accepts IELTS
* Please check with your chosen school for the exact entry requirements for your programme.
योग्यता
सर्टिफिकेट फोर
प्रदान गर्ने निकाय
Ami Education
Hotcourses पेश गरिएको समयमा पाठ्यक्रमबारे जानकारी सही भएकोबारे निश्चित गर्न हटकोर्सले सके सम्म प्रयास गर्ने छ । सबै जानकारीहरू सूचक मात्र हुन र पाठ्यक्रमका विस्तृत विवरणहरू परिवर्तन हुन सक्छन् । सँग कृपया सबै विवरणहरू जाँच गर्नुहोस् AMI Education
